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chilli jam (225g)

A delicious, sweet-hot blend of Isle of Wight plum tomato and home-grown, fiery, red chilli. It is a versatile addition to any pantry.

Chilli jam is a sandwich filler, a relish (charming with cheese, brilliant with bacon and burgers and marvellous with cold meats) or a dip - it works well with cheese scones, cheese on toast or with baked brie and crusty bread.

It has a secret superpower. It's brilliant with salted new potatoes (especially when topped with a grated hard cheese). Our favourite potatoes are Koffman's - widely used by chefs for their taste and ability to hold their shape when cooked (other brands are also available!).

The adventurous might try chilli jam:

  • With avocado on toast
  • To sweeten and spice up a stir-fry
  • In chicken fajitas to add sweetness and zing


Tomatoes, chillies, peppers, cider vinegar, garlic, unrefined sugar, hand-blended spices.

Nutritional information:

Per 100g
Energy kJ 796kJ
Energy kcal 187kcal
Total Fat 0.2g
of which saturates 0.0g
Carbohydrates 44.5g
of which sugars 35.5g
Fibre 0.9g
Protein 0.9g
Salt 0.2g

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