chilli jam (225g)

A delicious, sweet-hot blend of Isle of Wight plum tomato and home-grown, fiery, red chilli. It is a versatile addition to any pantry.

Chilli jam is a sandwich filler, a relish (charming with cheese, brilliant with bacon and burgers and marvellous with cold meats) or a dip - it works well with cheese scones, cheese on toast or with baked brie and crusty bread.

It has a secret superpower. It's brilliant with salted new potatoes (especially when topped with a grated hard cheese). Our favourite potatoes are Koffman's - widely used by chefs for their taste and ability to hold their shape when cooked (other brands are also available!).

The adventurous might try chilli jam:

• With avocado on toast
• To sweeten and spice up a stir-fry
• In chicken fajitas to add sweetness and zing

Ingredients:

Tomatoes, chillies, peppers, cider vinegar, garlic, unrefined sugar, hand-blended spices.

Nutritional information: